OK, so the Canadian Border Patrol and Customs folks are not my friend. They confiscated my coconut butter (which I was planning to eat on the plane because I was STARVING due to absolutely nothing at the conference lunch I could eat). I almost never loose my temper in situations like that, but the guy kept insisting that you can’t take butter on a plane. I kept explaining that it wasn’t butter, and that it was a solid (not even creamy). He still threw it away – along with my nice Pyrex dish and lid. Jerk….
Breakfast: omelette with spinach and mushrooms, extra sauteed mushrooms, lots ‘o’ bacon, berries, black coffee
Lunch: almonds and cashews, plum, peach (thankfully the conference had a bowl of fruit so I had something to go with my nuts, but I swear fruit like that just makes me hungrier)
Dinner: almonds and cashews, leftover roasted brussel sprouts and pureed cauliflower (sadly past 10pm, since that is when I got home)